Whether you’re feeding the kids, entertaining friends or simply want a delicious lunch or supper, nothing beats a good pizza.
In fact, there are even breakfast pizzas and dessert pizzas, making this round, crusty dish both popular and versatile.
If you really love pizza, you might want to invest in having a pizza oven at home. We can’t all have wood-fired pizza ovens in our yard, so a great alternative is an electric one in the kitchen.
The best electric pizza oven will cook your pizza at high heat, with the option to bake other items like pies and breads.
Let’s take a look at our picks for the best electric pizza oven, and some considerations as you choose the one that’s ideal for you.
See Our Top Electric Pizza Ovens
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Best For Higher Budgets
3MonsterShop 3000W Electric Pizza Oven
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Best Overall
4Royal Catering RCPO-2000-1PE Electric Pizza Oven
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Best For Low Budgets
5Ariete 909 Electric Pizza Oven
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1. G3 Ferrari G10006 1200W Electric Pizza Oven
- Countertop cooker that’s easy to store
- Cooking surface is 12.2 inches (31 cm) across
- Available in red or black
- Thermostat has 3 cooking settings and an indicator light
Bring professional pizza cooking home with this relatively compact pizza oven. It weighs just under 12 pounds, and at 12 inches by 10 inches is easy to store.
When you’re ready to cook a pizza, the refractory stone cooking surface, which is 12 inches across, can handle high heat.
The temperature range of 375 – 735 degrees Fahrenheit is ideal for cooking pizzas quickly. Simply place the pizza on the round cooking surface, close the lid of the cooker, and set the temperature.
The thermostat features three cooking settings and an indicator light. A timer lets you know when your pizza is ready.
Specifications
Pros
- Temperature ranges from 375 - 735 degrees Fahrenheit (190-390 Celsius)
- Cooking surface is a refractory stone hot-plate, the type of stone typically used for pizza because it can handle high heat
- Comes with a timer
- High heat range is perfect for pizza, and you can use it for other cooking
Cons
- Can only cook one pizza at a time
2. G3 Ferrari 1XP20000 Electric Pizza Oven
- Countertop cooker that’s easy to move and store in a cupboard or pantry
- Features 4 temperature settings (1, 2, 2 1/2, and 3)
- Timer is right on the oven
- Indicator light
With a good-sized cooking surface of 14 inches, make gourmet pizza right at home in this countertop cooker.
The stone surface and ultra-high temperature capability – up to 750 degrees Fahrenheit – will give you restaurant-style pizza in your own kitchen.
The high cooking temperature means the dough cooks quickly and thoroughly without drying out. At only 10 pounds, even the kids should be able to get it out of the pantry to help cook supper.
Then place the pizza, pie or other item on the round cooking surface, close the lid of the cooker, and set the temperature.
Specifications
Pros
- Cooking surface of 14 inches
- High cooking maximum temperature of 750 Fahrenheit (400 Celsius) lets you cook pizza like the pros
- Can also be used to bake pies, cakes and more
Cons
- Can only cook one pizza at a time
3. MonsterShop 3000W Electric Pizza Oven
- Temperature range of 125-660 degrees Fahrenheit (50-350 degrees Celsius)
- Dial control for each temperature gauge
- Indicator lights
- LED lit on/off switches
If you like to cook pizza often, this double oven is for you. Cook two pizzas at once with this twin deck electric pizza oven.
Each oven can handle a pizza up to 16 inches, and you can also use them for cooking other items like pies, pasta dishes or breads.
The temperature range is 125-660 degrees Fahrenheit, protected by reinforced steel doors, giving you the ability to cook pizzas like a restaurant.
There are two cooking stones in the two ovens and three separately controlled heating elements. Also features a 30-minute timer.
There are windows on both the doors and an interior light to let you watch the progress of your meal.
Specifications
Pros
- Two ovens, each with a cooking stone
- Three separate heating elements
- 30-minute timer
- Two windows
Cons
- A large device that will take up space on the cupboard
- Heavy enough that it can’t be easily moved
4. Royal Catering RCPO-2000-1PE Electric Pizza Oven
- Two temperature gauges and maximum temperature of 662 Fahrenheit (350 Celsius)
- Built-in 120-minute timer
- Window to watch your pizza cook
- LED-lit on-off switches
Cook restaurant style pizza in this compact oven with a cooking surface of 16 inches and a maximum temperature of 662 degrees Fahrenheit.
The stone slab cooking surface can handle the high heat necessary to cook top-notch pizzas, and retains heat to keep it hot and crisp.
There are two temperature gauges for the two heating elements – lower and upper – so you can cook other items like pies or pastas.
There’s also a 120-minute timer and a window so you can watch your pizza cook. Non-slip rubber feet give the oven stability on your countertop and prevents scratching.
Stainless steel housing makes it durable and long-lasting.
Specifications
Pros
- Baking dimension of almost 16 inches
- Stone slab cooking surface
- Upper and lower heat with separate temperature gauges
- Interior light
Cons
- Too heavy to easily move from countertop to pantry
- Only cooks one pizza at a time
5. Ariete 909 Electric Pizza Oven
- 5 temperature settings
- Indicator light
- Built-in timer
This attractive red countertop cooker will bring wood-burning oven style cooking to your kitchen. At just 2.5 pounds, even the kids can get it out of the pantry and help with supper.
A refractory stone cooking surface can handle the high heat that makes this ideal for pizzas and more.
It has 5 temperature levels, so you can make restaurant-style pizza, plus bake pies, bread and more, or use it to heat frozen pizzas.
Simply place the pizza on the round cooking surface, close the lid of the cooker, set the temperature and timer, and wait for delicious pizza to be done.
Specifications
Pros
- At 12 inches across and just 2.5 pounds, it’s easy to store in the pantry when you aren’t using it
- Stylish red colour looks great when left on the counter
- Refractory stone cooking surface handles high heat
Cons
- Makes only one pizza at a time
6. Giles & Posner EK2309 Electric Pizza Oven
- Power indicator light notifies when it’s heated
- Maximum temperature is 735 degrees Fahrenheit (390 degrees Celsius)
- Cool-touch handle
Make restaurant style pizza at home with this compact pizza cooker. With a cooking surface of 12 inches, this can be easily stored when not in use.
As with many pizza ovens, it features a stone cooking surface that can handle high heat while absorbing moisture, ensuring a crispy crust.
The stone is removable. There are 5 temperature settings, an indicator light to let you know when the oven is heated, and a maximum temperature of 735 degrees Fahrenheit, mimicking a wood burning pizza oven.
Create your own pizza, place it on the round cooking surface, close the lid of the cooker, and set the temperature.
In minutes, you’ll be enjoying restaurant quality pizza at home. Comes with a bonus pizza cutter and two aluminium pizza paddles/peels.
Specifications
Pros
- Stone plate handles high heat and is removable
- Comes with a pizza cutter and 2 pizza paddles
- 5 heat settings
Cons
- Cooks only one pizza at a time
- Maximum pizza size is 12 inches
7. George Foreman 24640 Electric Pizza Oven
- Cooking plates are removable and dishwasher safe
- Temperature indicator light
- Comes with a drip tray and a recipe booklet
If you’re looking for a pizza oven that can do a lot more, then this may be your top choice.
From the brand known for making indoor grills, this George Foreman pizza maker features removable plates that are dishwasher safe.
Included among the plates is a deep baking plate that can be used for a 12-inch pizza, or other deep-dish favorites like an omelette.
The rear foot adjusts so you can angle the cooking surface if you’re cooking meat, allowing the juices to run into the included drip tray.
A temperature ready light lets you know when the grill is heated. Comes with two sets of plates: the grill plates and the deep dish plates.
Specifications
Pros
- Versatile for cooking different items, from steak to pizza
- Cook up to 7 portions on the cooking plate
- Use the deep baking plate to cook pizza and more
Cons
- Non-stick surface is not usually used for pizzas
8. Kalorik Electric Pizza Oven
- Cool touch handle
- Cook closed, or open wide for two grilling surfaces
- 30-minute timer
This versatile countertop pizza cooker consists of two grills, allowing you to cook with the lid closed, or to open the lid completely and have two table-top grills.
The non-stick cooking surface is 11 inches across. Cook regular pizza or deep-dish pizza with a deep cooking plate.
The lid has cool-touch handles and there is an adjustable temperature control, a 30-minute timer and an indicator light.
Specifications
Pros
- Round cooker with non-stick cooking grills
- Can open completely and use both sides to cook
- Option to cook deep-dish pizza
Cons
- Some cooks prefer using stone for baking pizzas instead of a non-stick surface
- Cooking surface is only 11 inches (28 cm)
Electric Oven for Pizza Buying Guide
Type
If you really love pizza, you may want to think about adding a commercial electric pizza oven to your kitchen.
Our choice of a two-oven cooker allows you to cook two pizzas at once, or two pies, two pastas, two breads – or two different items at the same time.
If you prefer something more compact, or something that you can store in a pantry, the smaller portable pizza ovens still cook at high heat, often with a stone cooking surface ideal for pizza.
There are also those with a non-stick cooking surface, and some that are versatile enough to cook steaks, paninis and more, as well as bake a pizza.
Materials
The preferred material for cooking pizzas is most often a stone base. Pizza stones are able to handle high heat, and conduct the heat evenly, resulting in an evenly baked crust.
Stone also holds heat, so the pizza stays hot. Finally, stone absorbs moisture, which helps create a crisp crust. We did review pizza ovens with non-stick cooking surfaces too.
These are easy to clean and allow for versatility in cooking. Some people are just more comfortable with a non-stick cooking platform than they are with stone.
Pizza ovens are often made of stainless steel, to be able to handle the high heat required to cook a pizza like in a restaurant or in a wood-burning pizza oven.
We reviewed large pizza ovens, capable of cooking two pizzas at once, as well as more compact cookers that easily move from countertop to pantry.
Size & Capacity
There is a range in the size of pizza ovens available.
We were sure to review compact ones that can be put away easily, as well as the choice of a large oven that would be a fixture in the kitchen, able to handle big batches of food.
Some of the pizza ovens are round cookers that look almost like an electric frying pan. Place the pizza on the cooking surface, close the lid and set the temperature.
Others are more like a small oven, with a door, a viewing window, and an interior light to watch the progress of your pizza, pie, or other dish.
Most pizza ovens can cook only one pizza at a time, but we did include the two-oven larger option, as well as some that open and can cook on both sides of the grill, increasing the cooking capacity.
You can also opt for an electric cooker or range cookers for something more bigger.
Temperature Control
Pizza ovens have a temperature control that allows you to cook at a lower temperature, for reheating or baking pies, and then the ultra-high heat that makes a pizza great.
The temperature is usually controlled by a knob that you simply turn to the setting you want.
Some of the choices that are more of a traditional oven style have upper and lower heat, allowing you to broil or grill items with upper heat and bake with lower heat.
Other pizza ovens are more like a griddle, in that they close up and then the temperature is set and the heat is contained inside the oven to cook the pizza.
Portability
This is a personal choice, depending on the size of your kitchen and how much you think you’ll use a pizza oven. We reviewed portable ovens, which can easily be stored in a cupboard, drawer or pantry.
They are around the size of an electric frying pan, making them easy to manage, light weight and not too big.
We also looked at larger appliances, including a large electric double pizza oven that can cook two pizzas at once, but is big and heavy enough that it isn’t portable, and will likely be a permanent fixture in your kitchen.
Pricing Range
It stands to reason that the larger, more industrial style of ovens would cost more, and the smaller, more compact pizza ovens would be less expensive.
Be careful how cheap the appliance is, however, as you get what you pay for when it comes to quality and durability.
Frequently Asked Questions
Making pizza in an electric oven is not that difficult. You can make your own dough, or purchase dough. The same is true of sauce. If you bought an electric oven with a removable stone cooking plate, you can roll the dough directly on the plate, add the sauce, then add the toppings you want.
It’s also important to preheat the oven to the desired temperature, and let it heat fully before putting the pizza in. This ensures even heating and fully cooked pizza.
A good temperature for a pizza is about 450 degrees Fahrenheit (230 degrees Celsius). The pizza should take about 10 minutes to cook.
Our Verdict
Pizza is one of the most popular items to order from a restaurant, but what if you could make a high quality pizza at home?
You’d save money, the kids would love you, and you could customize the toppings to add whatever you like on a pizza. Then kids can even make their own. Like anything, homemade is always better.
To get the best pizza, a special oven is a good investment.
You’ll be able to cook at the high heat necessary for a crispy crust and gooey cheese, and cooked toppings with that rustic oven taste.
And while there are options, the best electric pizza oven will meet your needs, in size, portability, versatility, and more.
Whatever your final pick, you can’t go wrong with one of our choices of electric pizza ovens.
